The Project aspires to contribute to
Protection and exploitation of native plant genetic resources
strengthening the identity of Greek wines
Efficient plant control
The actions are expected to contribute to the acquisition of an identity of Greek wine products based on the uniqueness of Greek grape varieties and the possibilities offered by the geographical - environmental conditions of Greece in combination with the knowledge gained on sustainable production techniques (viticultural and winemaking)
The main objective of the Flagship Project ‘Graperoutes’ is the development of a Research and Technological Innovation plan to support the diversity of Greek wine products and to enhance the competitiveness of the Greek wine sector
Genomic analysis, determination of dominant organoleptic characteristics, plant protection, investigation of the microbiome in native wine varieties for the development of a digital data library
The Project aspires to contribute to:
